Eric Holt-Giménez takes to the air, on Heritage Radio Network
February 20, 2024
Eric Holt-Giménez, author of the soon-to-be published A Foodie’s Guide to Capitalism: Understanding the Political Economy of What We Eat, recently talked to Katy Keiffer, host of What Doesn’t Kill You: Food Industry Insights on the Heritage Radio Network, “the world’s pioneer food radio station,” based in Bushwick, Brooklyn. Listen, below, or at What Doesn’t Kill You.
